Publications

Professional Texts/Books

Nutrition Care Process and Terminology:Nutrition Care Process and Terminology

A Practical Approach

 

 

 

 

 

Using the Nutrition Care Process:  Nutrition Care Process

Critical Thinking Vignettes From Eight Clinical Cases

 

 

 

 

 

Committee on Nutrition, Trauma, and the Brain.  Nutrition and Traumatic Brain Injury;  Improving acute and subacute health outcomes in military personnel.  Washington DC: National Academies Press: 2011.

Myers EF, Splett P, Brodney, S.  Chapter 12.  Research in Evidence-Based Practice.  In: Monsen, E, ed.  Research:  Successful Approaches, 3rd Ed. Chicago, IL:  The American Dietetic Association. Chicago, Il: 2007.

Myers E. Chapter 10, Conducting Research in a Clinical Practice Setting.  In Bloch, A, O’Sullivan Maillet, J, Howwel, W, Winkler M, ed. Issues and Choices in Clinical Nutrition Practice.   Philadelphia, PA;  Lippincott, Williams and Wilkins:  2006

Committee on the Framework for Evaluating the Safety of Dietary Supplements.  Dietary Supplements:  A framework for evaluating safety.  Washington, DC; National Academies Press: 2004

Myers EF, Splett P, Chapter 12.  Research in Evidence-Based Practice.  In Monsen, E. ed.  Research:  Successful Approaches, 2nd Ed. Chicago, IL; The American Dietetic Association: 2003

Committee on Nutrition Services for Medicare Beneficiaries.  The role of nutrition in maintaining health in the nation’s elderly:  evaluation coverage of nutrition services for the medicare population. Washington DC: National Academies Press: 2000.

Staff Liasion for Academy Nutrition Care Process/Standardized Language Committee which produced:

International Dietetics and Nutrition Terminology Reference Manual:  Standardized language for the nutrition care process. Fourth ed. Chicago: American Dietetic Association; 2013

International Dietetics and Nutrition Terminology Reference Manual:  Standardized language for the nutrition care process. Third ed. Chicago: American Dietetic Association; 2011.

International Dietetics and Nutrition Terminology Reference Manual:  Standardized language for the nutrition care process. First ed. Chicago: American Dietetic Association; 2008.

Nutrition Diagnosis and Intervention:  Standardized language for the nutrition care process. Chicago: American Dietetic Association; 2007.

Nutrition Diagnosis:  A critical step in the nutrition care process. Chicago: American Dietetic Association; 2006.

Professional Publications — By Topic

Nutrition Care Process
Nutrition Care Process and Terminology

 

Nutrition Care Process and Terminology: A Practical Approach

 

 

Using the Nutrition Care Process: CriticNutrition Care Processal Thinking Vignettes From Eight Clinical Cases

 

 

 

Hammond M, Myers EF, Trostler N. Nutrition Care Process and Model: An Academic and Practice Odessey. J Academy of Nutr and Diet, 2014 Dec;114(12):1879-94

Myers, EF.  Nutrition care process and model and the International Dietetics and Nutrition Terminology:  What do they have to do with public policy?  Nutrition Today.  2013 (Accepted for publication)

Splett, P, Myers, EF.  A proposed model for effective nutrition care. Journal of The American Dietetic Association, 101: 311, 2001.  PMID: http://www.ncbi.nlm.nih.gov/pubmed/11269620

Writing Group (Bueche, J, Charney, P, Pavlinac, J, Skipper, A, Thompson, E, and Myers, E).  Nutrition Care Process and Model Part 1:  The 2008 Update.  Journal of The American Dietetic Association, 108:1113-1118, 2008.  PMID: 18589014  http://www.ncbi.nlm.nih.gov/pubmed/18589014

Writing Group (Bueche, J, Charney, P, Pavlinac, J, Skipper, A, Thompson, E, and Myers, E). Nutrition Care Process Part II:  Using the International Dietetics and Nutrition Terminology to Document the Nutrition Care Process.  108:1287-1293 , 2008.  PMID: 18656567  http://www.ncbi.nlm.nih.gov/pubmed/18656567

 

Evidence Analysis/Evidence-Based Guidelines

Myers, EF. Nutrition Integrity: To Believe or Not to Believe? Nutrition Today. Accepted for publication. June 2016

Myers, EF. Who, What, When, and How? Systematic Reviews of Behavior Change Interventions Present Unique Challenges. Nutrition Today 2016 51(1):p. 33-39

Myers, EF. Herbal/Botanical medicine: Where’s the Evidence? Nutrition Today. 2015:50(4) p 194-206

Myers, EF. New Insights or Confusion—Is Butter Really Back?? Nutrition Today. 2015;50(1):pp 12-27

Hamel C, Stevens A, Singh K, Ansari MT, Myers E, Ziegler P, Hutton B, Sharma A, Bjerre LM, Fenton S, Lau D, O’Hara K, Reid R, Salewski E, Shrier I, Willows N, Tremblay M, Moher D. Do sugar-sweetened beverages cause adverse health outcomes in adults? A systematic review protocol. Systematic Reviews Sep 23;3:108. PMID: 25248499

Hamel C, Stevens A, Singh K, Ansari MT, Myers E, Ziegler P, Hutton B, Sharma A, Bjerre LM, Fenton S, Lau D, O’Hara K, Reid R, Salewski E, Shrier I, Willows N, Tremblay M, Moher D. Do sugar-sweetened beverages cause adverse health outcomes in children? A systematic review protocol. Systematic Reviews 2014 Sep 4;3:96. PMID:25192945

Myers EF, Gerstein DE, Foster J, Ross M, Brown K, Kennedy E, Linchey J, Madsen KA, Crawford PB. Energy balance for kids with play: design and implementation of a multi-component school-based obesity prevention program. Child Obes. 2014 Jun;10(3):251-9.

Myers, EF. The Swedish Review, “Dietary Treatment of Obesity”: Do the Systematic Review Findings Really Differ? Nutrition Today. 2014; 49(3):122-146.

Myers, EF.  Evidence-based approaches in nutrition policy:  continuing refinement and evolution.  Nutrition Today.  2013; 48(5):228-233.

Trostler, N, Myers, E, Alphan, E, Endvelt, R.  Outcomes monitoring and implementing evidence based nutrition practice guidelines for Type 2 diabetes mellitus in 2 middle eastern countries.  Top Clin Nutr.  2013; 28(3):233-248.

Myers, EF, Parrott, JS, Cummins, DS, Splett, P.  Funding Source and Research Quality in Nutrition Practice-related Research. PLoS One.  2011;6(12):e28437.  PMID: 22163017  Free text:  http://www.plosone.org/article/info%3Adoi%2F10.1371%2Fjournal.pone.0028437

Trostler, N, Myers, EF, Snetselaar, L.   Determining Resting Metabolic Rate: Evaluation of Appendix to ADA Evidence-Based Nutrition Practice Guidelines using the Dietetics Practice Based Research Network.  Top Clin Nutr.  2008;25(4):292-305,

Pac S, McMahan K, Ripple M, Reidy K, Zeigler P, Myers E. Development of Start Healthy Feeding Guidelines for Infants and Toddlers; Journal of The American Dietetic Association; 104 (3), 2004.  PMID: http://www.ncbi.nlm.nih.gov/pubmed/14993871

Myers EF.  Systems for Evaluating Nutrition Research for Nutrition Care Guidelines:  Do They Apply to Population Dietary Guidelines?  Journal of The American Dietetic Association; 103(12) S34-41, 2003.  PMID: http://www.ncbi.nlm.nih.gov/pubmed/14666498

 

Dietetics Outcomes

Resnicow K, McMaster F, Bocian A, Harris D, Zhou Y, Snetselaar L, Schwartz R, Myers, E, Gotlieb J, Foster J, Hollinger D, Smith K, Woolford S, Mueller D, Wasserman R. Motivational Interviewing and Dietary Counseling for Obesity in Primary Care: An RCT. Pediatrics, Mar 30 2015

Bradley D, Qualls L, Murphy G, Snetselaar L, Myers E. The incremental value of medical nutrition therapy in weight management. Managed Care Magazine, 2013:22(1):40-5. PMID: 23373140 Free full text:   http://www.managedcaremag.com/linkout/2013/1/40

Resnicow K,  McMaster F, Woolford S, Slora E, Bocian A, Harris D, Drehmer J, Wasserman R, Schwartz R, Myers E, Foster J, Snetselaar L, Hollinger D, Smith K.  Study design and baseline description of the BMI2 trial: reducing paediatric obesity in primary care practices.   Pediatric Obesity. 2012; 7(1):3-15.  PMID: http://www.ncbi.nlm.nih.gov/pubmed/22434735

Snetselaar L, Smith K, Hollinger D, Myers  E, Murphy G, Qualls L.  Registered Dietitian Wellness Insurance Benefit Makes a Difference in Adult Weight Management: A Pre-Post Study.  Food and Nutrition Sciences. 2011;2: 1043-1047.

Trostler N, Myers E.  Mainstreaming International Outcomes Research in Dietetics.  Journal of The American Dietetic Association; 104(2): 279-281, 2004.   PMID: http://www.ncbi.nlm.nih.gov/pubmed/14760580

Myers EF.  ADA’s Commitment to Evidence-Based Practice, Journal of the American Dietetic Association.  102(9):1268-1269.  2002 PMID: http://www.ncbi.nlm.nih.gov/pubmed/11573764

Myers, EF, Pritchett, E, Johnson, EQ.  Evidence-based practice guides vs protocols:  What’s the difference?  Journal of The American Dietetic Association, 101:1085, 2001. PMID: http://www.ncbi.nlm.nih.gov/pubmed/11573764

 

Quality Improvement

Myers, EF, Heffner, SM  Strategies for improving follow-up client appointment-keeping compliance.  Journal of The American Dietetics Association, 101:935, 2001.  PMID: http://www.ncbi.nlm.nih.gov/pubmed/11501874

Weinstein, J, Klose, TA, Myers, EF.  Using Clinical Pathways to improve Timeliness and Consistency of Initial and Follow-up Outpatient Nutrition Care for Diabetics, Supplement to Journal of The American Dietetic Association, September 1998

Schumm, S, Colon, B, Myers, EF.  Assessing What Physicians Want From Outpatient Notes from Dietitians and Developing a Note Writing Protocol, Supplement to Journal of The American Dietetic Association, September 1998

Johnson, K, Ross, CF, Thompson, G, Johns, R,  Myers, EF.  Improvement of the Screening and Assessment of Obstetric Patients.  Supplement to Journal of The American Dietetic Association, September 1998

Pouncey, CA, Heffner, SH, Hefner, D, Lawson, G, Myers, EF, Chamberlain, ML.  Improving the Equipment Ordering Process in Hospital Food Service, Supplement to Journal of The American Dietetic Association, September 1998

Heffner, SH, Myers, EF.  Impact of a Dining Hall Based Nutrition Education Program on Healthier Food Choices, Supplement to Journal of The American Dietetic Association, September 1998

Colon, B, Best, JA, Smith, D, Fagan, E, Papini, J, Myers, EF. Improving Outpatient Oncology Nutrition Screening Process, Supplement to Journal of The American Dietetic Association, September 1997

Spahn, JM, Futagawa VS, Ramos, LA, Myers, EF.  Using the Diet Readiness Test to Triage Clients for Nutrition Education, Supplement to Journal of  American Dietetic Association, September 1996

Downes, DA, and Myers, EF. TQM Approach to Reduce Wasted Meal Trays Supplement to Journal of American Dietetic Association, September 1992

 

Dietetics Research and Professional Issues

Myers, EF Is Your Perspective Being Reflected in the Nutrition Public Policy Landscape? Nutrition Today. 2014; 49(5):237-243.

Myers EF, Khoo CS, Murphy W, Steiber A, Agarwal, S.  A critical assessment of research needs identified by the Dietary Guidelines Committees from 1980 to 2010.  Journal of Academy of Nutrition and Dietetics.  2013; 113(7);957-971.  PMID: http://www.ncbi.nlm.nih.gov/pubmed/23706352

Murphy G, Snetselaar L, Myers E, LaForge B, Qualls L, Blackwelder S, Bradley D. Self-reported health parameters compared to clinician measurements: Methods in practice based research. J Public Health Manag Pract, 2012 (accepted).

Myers, EF, Spence, LA, Leslie, B, Brauer, PM, Spahn, JM, Snetselaar L.  Nutrition and telephone Counseling;  Future Implication for Dietitians and Teledietetics.  Top Clin Nutr. 2010;25(2):88-108.

Ihmels, MA, Welk, GJ, Eisenmann, JC, Nusser, SM, Myers, EF.  Prediction of BMI change in young children with the Family Nutrition and Physical Activity (FNPA) screening tool.  Ann of Beh Med, 2009;38(1):60-8. PMID: http://www.ncbi.nlm.nih.gov/pubmed/19806417

Trostler, N, Myers, E.  Review of critical thinking: Making decisions to either measure or estimate Resting Metabolic Rate (RMR). Top Clin Nutr.  2008;25(4):278-29.

Trostler, N, Myers, EF, Snetselaar, L.  Description of Practice Characteristics and Professional Activities of Dietetics Practice-Based Research Network Members.  J Am Diet Assoc 108(6): 1060-1067.  PMID: http://www.ncbi.nlm.nih.gov/pubmed/18502242

Shwartz RP, Hamre, R, Deitz, WH, Wasserman, RC, Slora EJ, Myers EF, Sullivan S, Rockett, H, Thoma KA, Demitru G, Resnicow, K.  Office-Based Motivational Interviewing to Prevent Childhood Obesity.  Archives of Pediatric Adolescent Medicine 161:1-7,  2007  PMID: http://www.ncbi.nlm.nih.gov/pubmed/17485627

Castellanos V, Shanklin C, Myers E.  The ADA’s Research Priorities Contribute to a Bright Future for Dietetics Professionals.  104(4): 678-681.  2004.  PMID: http://www.ncbi.nlm.nih.gov/pubmed/14760580

Myers, EF, Beyer, PL, Geiger, CJ. .  Research activities and perspectives of research members of the American Dietetic Association.  Journal of The American Dietetic Association 103(9):1235-1244, 2003.  PMID: http://www.ncbi.nlm.nih.gov/pubmed/12963963

Trostler, N, Myers EF.  Blending practice and research:  Practice-based research networks an opportunity for dietetics professionals. Journal of The American Dietetic Association.  103(5):626-632, 2003.  PMID: http://www.ncbi.nlm.nih.gov/pubmed/12728224

Manore MM, Myers EF.  Research and the dietetics profession:  Making a bigger impact.  Journal of the American Dietetic Association.  103(1):108-113, 2003  PMID: http://www.ncbi.nlm.nih.gov/pubmed/12009002

Ftizner K, Myers EF, Caputo, N, Michael P.  Are health plans changing their views on nutrition service coverate.  Journal of the American Dietetic Association.  103(2):157-161, 2003. PMID: http://www.ncbi.nlm.nih.gov/pubmed/12589318

Myers EF, Shelke K, Johnson, G.  Healthy Weight for Kids:  Hertzler Fund kicks off the Family Nutrition and Physical Activity Screening Initiative.  Journal of The American Dietetic Association.  102:727, 2002  PMID: http://www.ncbi.nlm.nih.gov/pubmed/12009002

Guthrie, JF, Myers, EF.  USDA’s Economic Research Service supports nutrition and health outcomes research.  Journal of The  American Dietetic Association.  102: 293, 2002. PMID: http://www.ncbi.nlm.nih.gov/pubmed/11846127

Myers EF, Barnhill, G, Bryk J.  Clinical privileges:  Missing piece of the puzzle for clinical standards that elevate responsibilities and salaries for registered dietitians?  Journal of The American Dietetic Association, 102: 123,2002.  PMID: http://www.ncbi.nlm.nih.gov/pubmed/11794491

Barr, JT, Schumaker, G, Myers, EF.  Case problem:  Quality of life outcomes assessment:  How can you use it in Medical Nutrition Therapy?  Journal of The American Dietetic Association, 101;1064, 2001.  PMID: http://www.ncbi.nlm.nih.gov/pubmed/11573763

Davis, CA, Britten, P, Myers, EF.  Past, Present, and future of Food Guide Pyramid.  Journal of The American Dietetic Association, 101:881, 2001. PMID: http://www.ncbi.nlm.nih.gov/pubmed/11501861

Myers, EF, Michael,P, Duester, KC.  Tips for contract negotiations and establishing MNT rates.  Journal of The American Dietetics Association, 101:624, 2001.  PMID: http://www.ncbi.nlm.nih.gov/pubmed/11424538

Myers, EF, Johnson, GH.  ADAF takes first steps toward childhood healthy weight initiative.  Journal of The American Dietetics Association, 101: 588, 2001.  PMID: http://www.ncbi.nlm.nih.gov/pubmed/11374357

Brown, DM, Myers, EF, Johnson, B, Sloat, SB. Changes in Perceived Satisfaction of Patients, Nursing Staff, and Dietetics Staff when Dietetics Staff Pass Patient Meal Trays, Supplement to Journal of American Dietetic Association, September 1995

Weitzel, NL, Myers, EF.  Reaching the Competitive Athlete:  Identifying the Gap  Between Perceived and Actual Nutrition Knowledge,  Supplement to Journal of American Dietetic Association, September 1995

Gillespie, DS, Mattfeldt-Berman, M, Sawicki, M, Myers, EF. Effectiveness of Individual versus Group Counseling for Clients with Hypercholesterolemia, Supplement to Journal of American Dietetic Association, September 1995

McCulley, JA. and Myers, EF.  Dietitians Take the Lead in DRG Coding,  Journal of American Dietetic Association 94: 650, 1994.  PMID: http://www.ncbi.nlm.nih.gov/pubmed/8195555

Myers, EF, Gregoire, MB, and Spears, MC. Quality Delegation:  A Decision Tool for Evaluating Delegation of Management Tasks on Hospital Dietetics Department, Journal of American Dietetic Association 94:  382, 1994.  PMID: http://www.ncbi.nlm.nih.gov/pubmed/8144810

Myers, EF, Spahn, JM, and McCulley, JA.Measuring Whether Your Inpatient  Dietetic Services Are Meeting Physicians’ Needs, Supplement to Journal of American Dietetic Association September 1993

Larson, TL, Myers, EF, Cavanah S, and Waite, WW.    Promoting Cost Effective Treatment of Patients With Hyperlipidimia, Supplement to Journal of American Dietetic Association, September 1993

Chambers, MJ, Myers, EF, and Gregoire, MB. Effectiveness of Training Guide for Enhancing Diet Therapy Knowledge and Performance of Food Service Specialists, Supplement to Journal of American Dietetic Association, September 1992

Myers, EF, Gregoire, MB, and Spears, MC.     Delegation in Clinical Dietetics in Military and Civilian Hospitals, Supplement to Journal of The American  Dietetic  Association, 90: 1550, 1991

Myers, EF, Konz, SA, and Gregoire, MB. Effect of Menu Slip Format on Patient Food Tray Accuracy:  Individualized versus Preprinted Journal of the American Dietetic Association, 89:  1425, 1991  PMID: http://www.ncbi.nlm.nih.gov/pubmed/1939982

Nyland, NK, Spears, MC, and Myers, EF. Activities of Coordinated Dietetic Program Directors Compared by Educational Background , Journal of the American Dietetic Association 89: 1822, 1989.  PMID: http://www.ncbi.nlm.nih.gov/pubmed/2592717

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